Ingredients
- 3 cups of shredded dry coconut
- 1 cup macadamia nuts or cashew nuts, soaked in water
- 1 lemon
- Vanilla extract
- E3AFA®
Step 1
Place nuts in blender and cover with water for 1 hour. Do not remove water.
Step 2
After 1 hour, add 1 whole peeled lemon (seeds removed) and blend nuts, water and lemon on high speed until a thick creamy consistency. Add more water if necessary. Once well blended, add vanilla extract to taste.
Step 3
Pour nut and lemon mixture over shredded dry coconut and mix well.
Step 4
Drop by spoonful onto dehydrator sheet and place a generous amount of E3AFA® powder on top of each cookie. Dehydrate cookies at 40 degrees until thoroughly dried.